Restaurant Services

Marin Management provides a variety of management and support services for restaurant owners, investors and operators, including the following:

  • Design review and consultation
  • Supervisor training
  • Service training
  • Employee handbooks and manuals
  • Menu development and implementation
  • Long-term management
  • Pre-opening management
  • Short-term (turnaround) management
  • Operating systems and computer software for sales development, marketing, budgeting, FF&E acquisition, inventory management, forecasting, labor control, purchasing, daily reporting and menu cost-price analysis
  • Marketing plans and business plans
  • Loss-control reviews
  • Employee recruitment

For more information call (415) 331-1061 or e-mail info@hotelpros.biz.

“Inspiration usually comes during work, rather than before it.”

–Madeleine L’Engle