Mendocino Winegrowers, Inc. put together an event called Taste of Mendocino, which took place on April 7, 2018 at the Fort Mason Center in San Francisco. This event showcased artisanal food producers and more than 30 wineries pouring their best wines.
Our very own Noyo Harbor Inn Restaurant and Tavern located in Fort Bragg, California, participated in the Taste of Mendocino. Our restaurant team sampled local shiitake with smoked black cod from their new restaurant.
The hotel is located in a fishing harbor on the Noyo River along the Northern California coast and features 15 guestrooms, a restaurant and bar.
For more information on Marin Management, Inc. contact Mr. John Manderfeld at (415) 331-1061 or Jmanderfeld@hotelpros.biz